tag:blogger.com,1999:blog-8991489.post5153271601210488778..comments2023-10-31T12:40:15.553-04:00Comments on Elephant Larry's Group Blog: I Am Trashcan: Cinnamon Sun ChipsElephant Larryhttp://www.blogger.com/profile/03830098927212184755noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-8991489.post-69516937747825673672007-11-01T11:05:00.000-04:002007-11-01T11:05:00.000-04:00I will, with slight hesitation, take you at your w...I will, with slight hesitation, take you at your word on this.<BR/><BR/>I find myself in the Bronx from time to time (my Mommy works there), so if I see a box of GDs, I will consider not fleeing in terror. :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8991489.post-3492607110512456002007-10-31T20:18:00.000-04:002007-10-31T20:18:00.000-04:00I've had bburns infrequently enough that I haven't...I've had bburns infrequently enough that I haven't noticed the inconsistency.<BR/><BR/>Though YOU'RE ABSOLUTELY RIGHT ABOUT STOREBOUGHT GOLDEN DELICIOUS(ES?), if you go to wholesale markets in the bronx, you can buy boxes of GDs that are AWESOME, actually crisp (with skin that isn't just like a wet paper towel), and have a spotted reddish-orange coloring to parts of them that is quite exotic. TRUST ME, thgey're very good. So, you know, the next time you need A BOX OF APPLES.Khttps://www.blogger.com/profile/10754024156208658731noreply@blogger.comtag:blogger.com,1999:blog-8991489.post-85158168458833164242007-10-31T13:42:00.000-04:002007-10-31T13:42:00.000-04:00On the Braeburn:It's definitely worth a second loo...On the Braeburn:<BR/><BR/>It's definitely worth a second look, that's for sure. As for big market apples that are supposed to be crisp, I still believe Fujis to be more reliable, and I prefer the slight woodiness of the Fuji to the Braeburn, which unfortunatley can occasionally taste a bit like the nosebleed-inducing Golden Delicious.<BR/><BR/>However, Braeburns definitely aren't bad. And they make very good applesauce.<BR/><BR/>A note on applesauce: always add Cognac. Your applesauce will thank you.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8991489.post-85879088902952578432007-10-30T21:00:00.000-04:002007-10-30T21:00:00.000-04:00Between this feature and Jeff's Bruni-esque apple ...Between this feature and Jeff's Bruni-esque apple treatment, this is basaically my full-service blog.<BR/><BR/>Which reminds me: no mention of Braeburn?Khttps://www.blogger.com/profile/10754024156208658731noreply@blogger.comtag:blogger.com,1999:blog-8991489.post-35706486682891776972007-10-30T15:45:00.000-04:002007-10-30T15:45:00.000-04:00I was going to be a jerk, and not follow up, but i...I was going to be a jerk, and not follow up, but in all honesty, trashcans are good.<BR/><BR/>These chips don't quite activate my gag reflex like the Flying Saucers do, so they get a little bit up from 'em. I have to admit, it was a hard decision to give these more than the half, though, because they're still salty cinnamon chips. Gross.Alexhttps://www.blogger.com/profile/07307110926073644298noreply@blogger.comtag:blogger.com,1999:blog-8991489.post-44717577263253154212007-10-30T15:43:00.000-04:002007-10-30T15:43:00.000-04:00That's a really good question, Doug!That's a really good question, Doug!Alexhttps://www.blogger.com/profile/07307110926073644298noreply@blogger.comtag:blogger.com,1999:blog-8991489.post-12773713117950940222007-10-30T15:31:00.000-04:002007-10-30T15:31:00.000-04:00I'm not sure I understand - is having more trashca...I'm not sure I understand - is having more trashcans a good thing or a bad thing?<BR/><BR/>These chips kick ass: http://www.snackaisle.com/page/S/PROD/91112<BR/><BR/>They're pretty robust and prone to splintering b/c theyre so thick - i recommend eating them with safety goggles if there are other people in the room.Anonymousnoreply@blogger.com